Description
Patak’s Tikka Masala Curry Paste – 2×2.3kg: Authentic Flavour for Professional Kitchens
Bring one of Britain’s most popular curry dishes to life with Patak’s tikka masala curry paste. Specially developed for foodservice environments, this catering-size format delivers a balanced blend of spices, tomato notes and subtle sweetness, helping you create a smooth and indulgent tikka masala sauce with ease.
Whether you operate an Indian restaurant, takeaway, buffet, or large-scale catering service, this paste provides a dependable base that saves preparation time while maintaining authentic flavour.
Key Features & Business Benefits
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Authentic Tikka Masala Profile: Delivers the classic, mildly spiced and creamy curry flavour customers expect.
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Consistent Results: Ensures uniform taste and colour across every batch, helping protect your brand reputation.
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High-Yield Catering Format: Supplied in 2 x 2.3kg tubs, ideal for busy kitchens with regular menu demand.
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Time-Saving Solution: Reduces prep time and labour costs compared to preparing sauces from scratch.
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Versatile Application: Perfect for chicken tikka masala, paneer tikka masala, grilled meats, vegetarian curries, wraps, rice bowls, and buffet trays.
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Menu Expansion: Easily adapt to create creamy masala bases for halal chicken dishes, lamb variations, or plant-based alternatives.
Simply blend with cream, yoghurt or coconut milk and add your choice of protein or vegetables for a reliable, high-margin main dish that pairs perfectly with naan, basmati rice, or chapati.
Storage Instructions
Store in a cool, dry place. Once opened, refrigerate and use within the recommended period to maintain freshness and quality.
With Patak’s tikka masala curry paste, you can streamline kitchen operations while serving a dish that remains a firm favourite on menus across the UK.
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